I had a bunch of ugly little sweet potatoes that almost looked inedible to me in my giant wire basket. But I figured with a little fine tuning we could make something yummy. I chose Healthy low-fat sweet potato fries and took pictures of course.
I would like to say this cut did not work for me. I would have been better off following the directions But I never follow them word for word. It left some mushy parts and I was hoping for a bit crispier but I’m positive it was user error.
The dressing is pretty standard. I use veganaise as a base for dips and dressings galore. If you have any tips on using vegan mayo substitutes please comment below. Thanks for reading!